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Restaurant
Lunch
Alicia's Special #1
Cheese enchilada & crispy taco. Served with rice & refried beans.
Alicia's Special #2
Taco al carbon & cheese enchilada. Served with rice & refried beans.
Alicia's Special #3
6 oz. Certified Angus Beef outside skirt served with one cheese enchilada, rice and refried beans.
Cheese Enchiladas
Two cheese enchiladas with chile gravy. Served with rice & refried beans.
Beef Enchiladas
Two ground beef enchiladas with chile gravy. Served with rice & refried beans.
Enchiladas Suizas
Two spicy chicken enchiladas with green tomatillo sauce, Monterey Jack & sour cream. Served with rice & refried beans.
Enchiladas Tejanas
Two cheddar & Monterey Jack cheese enchiladas topped with chili gravy con carne & chopped onions. Served with sweet corn, rice & sour cream.
Enchiladas Verdes
Two enchiladas covered in roasted green tomatillo sauce & Monterey Jack. Served with rice & refried beans.
Taco Salad
Hearts of roamine & iceberg lettuce, tomatoes, ground beef & cheddar cheese, tossed with our house red wine vinaigrette dressing. Served with guacamole & sour cream.
Burrito de Carne
Filled with ground beef, refried beans, Monterey Jack, topped with ranchera or chile con queso sauce. Served with sour cream.
Lunch Tamales
Two chicken tamales topped with ground beef & chili gravy. Served with rice & refried beans
Puntas Chimino
Seasoned carnitas pan seared with ham, bacon, fresh jalapenos, onions & field mushrooms. Served in a hot skillet with avocado relish.
Enchiladas Rancheras
Two flour tortillas filled with spicy shredded chicken covered with ranchero sauce and Monterey Jack. Served with rice & refried beans.
Flautas de Pollo
Three corn tortillas filled with shredded chicken & Monterey Jack cheese, deep-fried & covered with green tomatillo sauce, Monterey Jack, lettuce, tomatoes, guacamole & sour cream. Served with rice & refried beans.
Pollo Asado
Grilled chicken breast topped with grilled onions & field mushrooms. Served with rice & refried beans.
Poblano con Pollo
Large poblano pepper roasted & stuffed with diced chicken breast & Monterey Jack cheese with a touch of ranchero sauce. Served with rice & refried beans.
Alicia's Burger
8 oz. Certified Angus Beef burger with sauteed field mushrooms, onions, poblano peppers and American cheese. Served Alicia's dressing and French fries.
Mexican Sandwich
Mexican bread filled with chicken or beef fajita, topped with sauteed field mushrooms, onions, poblano peppers & Monterey Jack.
Pollo Chipotle
Grilled chicken breast served in a creamy chipotle sauce & Monterey Jack cheese. Served with rice & refried beans.
Sizzling Fajitas Chicken
Served with guacamole, pico de gallo, rice, refried beans & homemade flour tortillas.
Sizzling Fajitas Beef
Served with guacamole, pico de gallo, rice, refried beans & homemade flour tortillas.
Aperitivos
Nachos Compuestos
Beans, ground beef, cheese & sour cream with guacamole.
Nachos al Carbon
Beans, Monterey Jack cheese, sour cream with guacamole.
Street Tacos
5 Taquitos, your choice of chicken or beef fajita, severed on corn tortillas with onions, cilantro, Monterey Jack cheese & avocado.
Guacamole
Chile con Queso
Queso Fundido
Melted Oaxaca cheese with your choice of:
Stuffed Jalapenos
Served with ranch dressing
Quesadillas with Cheese
Served with guacamole & sour cream, with pico de gallo inside.
Antojitos Mixtos
Four fajita nachos, two chicken flautas, two stuffed jalapenos, mini quesadilla, sour cream & chile con queso sauce.
Ceviches - Tiradito
Raw snapper on tiradito sauce, garnished with corn, sweet potatoes, onions & a touch of cilantro.
Ceviches - Shrimp Cocktail
Homemade cocktail sauce filled with fresh Gulf shrimp. Served with sliced avocados.
Ceviches - Peruvian Style
Your choice of raw red snapper or boiled shrimp, served in a traditional Peruvian sauce, garnished with choclo corn, cancha corn, onions & sweet potatoes.
Ceviches - Mexican Style
Your Choice of raw red snapper or Boiled shrimp, cured in lime juice, served with grilled pineapples, onions, jalapenos & cilantro.
Ensaladas
Taco Salad
Hearts of romaine & iceberg lettuce, tomatoes, ground beef, & cheddar cheese tossed with our house red wine vinaigrette dressing. Served with guacamole & sour cream.
Dario's Salad
Hearts of romaine, cucumbers, carrots, red onions & red bell peppers tossed with honey mustard dressing & topped with crumbled bleu cheese.
Grilled Fajita Salad
Hearts of romaine & iceberg lettuce, tomatoes, poblano peppers, Monterey Jack cheese, tossed with red wine vinaigrette dressing.
Alicia's Citrus Salad
Mixed greens, orange, mango, strawberries & jicama tossed with raspberry vinaigrette.
Sopas
Spicy Tortilla Soup
Caldo de Pollo
Chicken stock with shredded chicken breast, rice, pico de gallo, sliced avocados & tortilla chips.
Roasted Poblano Soup
Caldo de Marisco
Lobster stock with shrimp, crawfish tails, white fish, calamari, fresh garlic & julienned vegetables.
Fajitas
All items served with guacamole, pico de gallo, sour cream, cheddar cheese, rice, & your choice of beans.
Additions
2 bacon wrapped shrimp $7
Jalapeño Sausage $7.95
Baby Back Ribs $7.95
Grilled Panela Cheese $9.95
Fajitas Alicia Chicken
Chicken fajitas
Fajitas Alicia Mixed
Mixed fajitas
Fajitas Alicia Beef
Certified angus beef fajitas
Fajitas Alicia Filet Mignon
Filet Mignon
Fajitas Alicia Vegetable
Vegetable
Parrillada Mixta Chicken
Served with two extra jumbo shrimp per person.
Parrillada Mixta Mixed
Served with two extra jumbo shrimp per person.
Parrillada Mixta Beef
Served with two extra jumbo shrimp per person.
Fajitas Poblanas Chicken
Topped with sliced poblano peppers, field mushrooms and melted Monterey Jack cheese.
Fajitas Poblanas Mixed
Topped with sliced poblano peppers, field mushrooms and melted Monterey Jack cheese.
Fajitas Poblanas Beef
Topped with sliced poblano peppers, field mushrooms and melted Monterey Jack cheese.
Fajitas de Camaron
Six extra jumbo shrimp sauteed with field mushrooms, onions, poblanos & red bell peppers. Served with avocado relish & cheddar cheese.
Tacos al Carbon
Two flour tortillas filled with your choice of meat. Served with guacamole, pico de gallo & sour cream.
Steaks
All items served with Mexican rice & charro beans unless noted otherwise.
Alicia's Molcajete
For Two: Grilled Panela cheese, shrimp, chicken & beef fajitas, with avocados served inside a sizzling hot molcajete. Filled with roasted tomatillo sauce with artichoke hearts, field mushrooms, poblano peppers & scallions.
Cowboy Steak
6 oz. grilled Certified Angus Beef outside skirt topped with two jumbo chipotle shrimp. Served with two cheese enchiladas, rice & refried beans
Carne Tampiquena
10 oz. Certified Angus Beef outside skirt topped with tomatillo ranchera sauce & Monterey Jack cheese, served with guacamole.
Puntas Chimino
Seasoned tenderloin tips pan-seared with ham, bacon, fresh jalapenos, onions & field mushrooms. Served in a hot skillet with avocado relish.
Relleno de Res
10 oz. Certified Angus Beef outside skirt stuffed with poblano peppers & Monterey Jack cheese. Served with guacamole.
Carnitas
Pork shoulder seasoned & cooked in its own juices, served over a bed of grilled onions & sliced avocados.
Steak Alicia
8 oz. USDA Beef tenderloin with pepper cognac sauce.
Steak & Mushrooms
10 oz. Certified Angus Beef outside skirt topped with sauteed field mushrooms, scallions and Monterey Jack cheese.
Don Dario's Steak
8 oz. USDA Beef tenderloin pan-seared with a black peppercorn crust served over a bed of spinach with sauteed mushrooms & onions in a Cabernet Sauvignon sauce.
Mar y Tierra
10 oz. Certified Angus Beef outside skirt with four extra jumbo shrimp, served with guacamole and pico de gallo.
Carne Guisada
10 oz. Certified Angus Beef outside skirt cooked in Alicia's gravy sauce.
Alicia's Steak Chipotle
10 oz. Certified Angus Beef outside skirt cooked covered in creamy chipotle sauce.
Mega Cheeseburger
12 oz. Certified Angus Beef burger, with sauteed field mushrooms, onion, poblano peppers & American Cheese. Served with Alicia's dressing and French fries.
Carne Asada
10 oz. Certified Angus Beef outside skirt grilled to perfection and accompanied with guacamole.
Pollo
Chicken Alicia
Grilled chicken breast served over a bed of spinach topped with sautéed field mushrooms & artichoke hearts in a garlic lemon butter white wine sauce. Served with cilantro rice & medley vegetables.
Poblano con Pollo
Large poblano pepper roasted & stuffed with diced chicken breast & Monterey Jack cheese with a touch of ranchero sauce. Served with Mexican rice & refried beans.
Pollo Chipotle
Grilled chicken breast served in a creamy chipotle sauce and Monterey Jack cheese. Served with Mexican rice & refried beans.
Chicken Mango
Pan-seared marinated chicken breast topped with fresh mango chipotle sauce. Served with rice & black beans.
Pollo con Rajas
Grilled chicken breast served with sauteed field mushrooms, julienned poblano peppers, onions & Monterey Jack cheese with a touch of cream. Served with Mexican rice & refried beans.
Chicken Gabriela
Grilled chicken breast served on a bed of spinach, topped with field mushrooms, shrimp, crawfish tails, & tomatoes in a lemon butter sauce. Served with cilantro rice & medley vegetables.
Especialidades Del Mar
All items served with cilantro rice & medley vegetables.
Hawaiian Sand Fish
Lightly sauteed and served over a bed of spinach with shrimp & field mushrooms in a light lemon butter sauce with a touch of garlic
Gulf Red Snapper a la Veracruzana
Grilled & served over a bed of spinach with sauteed tomatoes, onion, peppers, green olives & a touch of garlic with white wine sauce.
Gulf Red Snapper al Mojo de Ajo
Grilled in a garlic-lemon butter sauce.
Gulf Red Snapper Chipotle
Grilled & topped with a light creamy chipotle sauce.
Camarones al Mojo de Ajo
Six extra jumbo shrimp sauteed in a garlic-lemon butter sauce.
Camarones Chipotle
Six extra jumbo shrimp sauteed & topped with creamy chipotle sauce.
Camarones Alicia's
Six extra jumbo shrimp stuffed with Monterey Jack & poblano peppers, wrapped with bacon & sauteed. Served over a bed of spinach with a poblano jalapeno white wine lemon butter sauce.
Snapper Aliana
Lightly sauteed & served over a bed of spinach, topped with shrimp, crawfish tails, field mushrooms, & artichoke hearts in a light lemon butter sauce with a touch of garlic.
Alicia's Stuffed Avocados
A large avocado sliced in half & topped with sauteed shrimp, poblano peppers, field mushrooms & scallions in a light creamy mushroom sauce.
Grilled Salmon
Served over a bed of spinach, topped with shrimp, tomatoes, mushrooms & artichoke hearts, with caper lemon butter sauce.
Los Niños
12 years or younger
Cheeseburger
Served with french fries & ketchup.
Cheese Enchilada
Served with rice and beans
Crispy Taco
Served with rice & beans.
Kids Taco al Carbon
Served with rice, beans & chile con queso.
Kids Quesadilla
Burrito de Carne
8 inch flour tortilla filled with ground beef, refried beans & Monterey Jack cheese, topped with chile con queso.
Chicken Fingers
Served with French fries & ketchup.