Alicia’s Mexican Grille is kicking off the new year with its first seasonal tequila and wine dinner series at all five locations around Houston. The winter event features handcrafted Goza Tequila cocktails as well as Franscian Cabernet, beginning with an entry cocktail and followed by an off-menu three-course dinner — squash blossom soup topped with shrimp and crabmeat, stuffed filet with Brandy chipotle black pepper sauce and volcano chocolate cake served a la mode. Tickets are $59 per person. Dinners run on Saturday, January 11 (Katy, 25725 Katy Freeway); Thursday, January 16 (Cypress, 26326 Northwest Freeway); Saturday, January 18 (Spring, 20920 Kuykendahl); Saturday, January 25 (Westchase, 12002 Richmond); and Saturday, February 1 (Sugar Land, 20420 Southwest Freeway).

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