Restaurant Weeks: Alicia’s Mexican Grille – Cypress

With two- to three-course lunches and three-course dinners, guests at Houston Restaurant Weeks spots dine lavishly with premier menu items.

Houston Restaurant Weeks brunch and lunch menus are $20 per person at each participating restaurant. Dinner menus are between either $35 and $45 per person depending on the restaurant.

View the menus at houstonrestaurantweeks.com